My girlfriend is vegan. I have a completely unused cast iron wok, that I would like to season. I would prefer to use ingredients that are completely vegan. What would be the best recommendation? Also, looking for options that don't include peanut oil, as she could be allergic.
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Written by admin on February 28th, 2010
Written by admin on February 28th, 2010
Don't have to use all of them, but I have ground beef, instant rice, cream of mushroom soup, half a red onion, milk, frozen peas, frozen corn, frozen peppers, and several different spices but NO curry. I need some suggestions on what to make using some of these ingredients.
Written by admin on February 28th, 2010
I once before have found a website with Army recipes on it, like the ones I made when I was in the Army. I sometimes would like to fix some of those and also just to look at.
Written by admin on February 27th, 2010
Peanut Butter
Maple Syrup
Strawberries
Blueberries
Flaxseed
Flax cereal (looks like bran flakes)
And a binder- Whey protein? Oat flour? Rolled Oats?
I've found some other recipes but would prefer to use these ingredients. Suggestions on measurements and baking? Thanks so much!
Written by admin on February 27th, 2010
Isn't Easter supposed to be remembered as the suffering and crucifixion of Jesus Christ? He suffered to forgive our sins and conquer evil away.
Shouldn't we Christians remember that time and keep it holy instead of shoving our gobs with Easter eggs and bunnies?
And what does the Egg and Bunny represent ...