So today, I will show you guys how to cook Japanese fried chicken called ''Kara-age''. Actually there are so many ways to cook. So you can call this is runnyrunny999's kara-age. You can add whatever ingredients you want. But I would recommend you to use both garlic and ginger if ...
Most Recent Articles For: salt and pepper
Written by admin on September 2nd, 2010
Written by admin on March 28th, 2010
4 md Size sweet potatoes; 1 tb Whipped butter;(not me!!!) 2 tb Frozen apple juice; -concentrate Salt to taste; Pepper to taste; 1 md -size apple; peeled diced 6 Whole cloves; Ground nutmeg; Place sweet potatoes in a saucepan and cover with water. Bring to a boil and cook 30 ...
Written by admin on March 28th, 2010
2 pounds top loin steak 1 onion 1 package brown gravy mix 1 cup water 1/4 cup tomato sauce (ketchup) 1/4 cup red wine 2 teaspoons mustard 1 teaspoon Worcestershire sauce 1/8 teaspoon garlic powder 1/2 teaspoon mixed herbs -- dried parsley -- to garnish salt and pepper Sprinkle meat ...
Written by admin on March 28th, 2010
1/2 lb Carrots; 1/2 lb Zucchini; 1 tb Betty's Butter 2 tb Fresh Lemon Juice; Salt and pepper to taste; 1 tb Poppy seeds; Cut carrots and zucchini into 1/8" thick julienne strips. Place a steamer basket over boiling water and cook carrots, covered, until crisp-tender 3 minutes. Remove to ...
Written by admin on March 28th, 2010
6 Guavas 1 tb Oil 1 c Mushrooms, chopped 1 tb Onion, chopped 1/2 c Green olives, chopped 2 tb Parsley, chopped 4 ts Fresh dill weed, chopped 1/2 ts Salt and pepper 1 tb Sesame seeds Preheat oven to 325F. To prepare the guavas for stuffing, cut a thin ...